Category: Side Dish

Mayonnaise

Egg mayonnaise is a creamy dish that’s super easy to make and totally delicious. Whether you slap it in a sandwich, scoop it onto toast, or just eat it with a spoon (we won’t judge!), it’s the perfect quick snack or lunch buddy. Related cuisines which might interest you: Butter Chicken Instant Thakkali Kulambu Egg Gravy Garlic Chutney Bachelor Coconut...

Butter Chicken

Butter Chicken, is a rich and flavorful Indian dish that has won hearts worldwide. The beauty of Butter Chicken lies in its balanced combination of tender, marinated chicken pieces, gently cooked in a fragrant sauce made with butter, tomatoes, cream, and an array of spices like cumin, garam masala, and chili powder. The result is a mouthwatering, velvety sauce that...

Chicken Thokku

Chicken Thokku is a popular South Indian chicken curry that is flavorful, spicy, and easy to make. It’s made with tender chicken pieces cooked with spicy masala, making it a great dish to enjoy with rice, chapati, idly, dosa or roti. Here’s a simple guide to prepare Chicken Thokku. Lets start the preparation. Related cuisines which might interest you: Chicken...

Chicken Liver Thokku

Chicken Liver Thokku is a flavorful and spicy South Indian dish made with chicken liver cooked in a aromatic gravy. It’s prepared using a combination of onions, tomatoes, and spices like red chili powder, garam masala, and curry leaves. The liver becomes tender and absorbs all the rich flavors, making it a delicious side dish for rice, roti, or even...

Instant Thakkali Kulambu

If you’re looking for a quick and tasty side dish, I would say Instant Thakkali Kulambu is here to save your day! Instant Tomato Kulambu is a simple and flavorful dish that can be prepared in a matter of minutes. This dish is known for its tangy and spicy flavors. This dish pairs well with rice, idli, dosa, or chapati,...

Egg Gravy

Egg gravy is a delicious dish that is loved by many for its rich flavors and comforting qualities. Perfect for breakfast, brunch, or even a light dinner, this dish combines eggs with a flavorful gravy made from a blend of spices, onions, tomatoes, and sometimes cream or milk. It’s often enjoyed with bread, rice, or chapati, making it a satisfying...

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Garlic Chutney

Garlic chutney is a popular in Indian cuisine. Made from fresh garlic cloves and chili.Its texture ranges from coarse to smooth, depending on regional variations and personal preferences. Typically used as a spread or dip, garlic chutney enhances the taste of sandwiches, wraps, and snacks like dosas and vadas. It also serves as a flavorful marinade for meats and vegetables,...

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Bachelor Coconut Chutney

Coconut chutney is a popular and simply made side dish in South Indian cuisine. It is a delightful accompaniment that complements a wide range of dishes, such as dosas, idlis, vadas, and various rice dishes. This chutney is made from fresh coconut, which is grated or blended to a fine consistency. To enhance its flavor and texture, it is typically...

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Paneer Butter Masala

Today lets see how to make delicious Paneer Butter Masala. Paneer Butter Masala, also known as Paneer Makhani, is a tasty North Indian dish. This dish is adored for its balance of sweet and tangy flavors, with the creamy paneer providing a delightful contrast. It’s often garnished with fresh coriander leaves and can be enjoyed with various Indian bread like...

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Valakkai Kara Varuval

This is another spicy South Indian recipe made with raw bananas. It can be shallow-fried with blend of spices. It’s a popular side dish and can be served with rice. It is always popular for its rich flavour and its crunch. Whether you’re looking to enjoy it as a side dish or as a tasty snack, valakkai varuval is sure...