Monthly Archive: December 2023

Breakfast / Snacks / Uncategorized

Dosa Maavu Paniyaram

Dosai maavu paniyaram is a delicious South Indian snack made from the same batter used for making dosai. This dish involves cooking the batter in a special pan called a “paniyaram pan,” which has small, round molds. The batter, often a fermented mixture of rice and lentils, is poured into these molds and cooked until they are golden and crispy...

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Chutney / Side Dish

Garlic Chutney

Garlic chutney is a popular in Indian cuisine. Made from fresh garlic cloves and chili.Its texture ranges from coarse to smooth, depending on regional variations and personal preferences. Typically used as a spread or dip, garlic chutney enhances the taste of sandwiches, wraps, and snacks like dosas and vadas. It also serves as a flavorful marinade for meats and vegetables,...