Vendakkai Poriyal is a popular South Indian dish known for its delicious and nutritious qualities. It is a simple and quick stir-fry made with okra, which is also called “vendakkai” or “lady’s finger”. Vendakkai Poriyal is cherished for its unique combination of flavors and textures. The okra is typically sliced into small pieces and cooked with a medley of spices,...
Restaurant-style broccoli Manchurian is a delicious Indo-Chinese dish known for its crispy broccoli florets coated in a flavorful varoius sauce. Here’s a recipe to make this dish at home. In its essence, Broccoli Manchurian consists of bite-sized broccoli florets that have been coated in a crispy, flavorful batter, deep-fried to perfection, and then drenched in a tantalizing sauces. The crunchiness...
Chicken biryani is a delicious and aromatic Indian dish that combines tender pieces of chicken with fragrant rice and a blend of spices. It’s a flavorful one-pot meal that’s loved by many for its rich taste and is often enjoyed during special occasions or as a hearty meal. This is one of my favourite always used to prepare for all...
Vanilla cake is a timeless and beloved dessert that has been enjoyed by people around the world. Its simplicity and versatility make it a popular choice for a wide range of occasions, from birthdays and weddings to simple gatherings. This classic cake is characterized by its light, tender crumb and a delicate, sweet flavor infused with the essence of vanilla.Whether...
Here I am with toothsome dish. Puli Kulambu, also known as Tamirind Curry, is popular South Indian dish. Puli Kulambu is typically served with steamed rice, making it a staple dish in South Indian cuisine. The harmonious blend of sourness from tamarind, spiciness from the chilies, and the earthiness of the vegetables or seafood makes it a delightful culinary experience....
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