Monthly Archive: January 2023
Yes! This is another south Indian dish and also favorite of mine…. Wheat dosa is a simple dish anyone can make at home and mostly served for breakfast. I always prefer to make this dish since it contains simple ingredients and easy to cook. I could definitely tell you that, this is best one for those who are in diet....
Mutton soup is a hearty and flavorful soup made with tender pieces of mutton, combined with herbs and spices. The slow cooking process allows the flavors to meld together and the meat to become tender and succulent. The choice of seasonings can vary depending on personal taste. Mutton soup is often served as a starter or main course. Today, mutton...
Wow! this is another delicious dish. I am a great fan of tomato thokku. You could have this thokku with idly, dosa, plain boiled rice. My mother in law used to make many varieties of thokku. It has a piquant taste whenever she prepares it. I could say is one of her best for sure. She always prefers country tomato...
Poori is a simple dish which can be made easily by anyone. This is one of my all-time favourites. The dough for poori is made with simple ingredients – Wheat flour, water, Pinch of salt. The dough is based on kneading. Remember one thing the dough of the poori should be little bit harder than chapati. You can make it...
“Rava Kesari” definitely one of the popular mouthwatering dessert in south India which is mostly prepared during festival feast. My mom always used to make this dessert, if we feel like having a good one. It has several other names like Sooji kesari, Sooji halwa, Semolina kesari, Sheera. Rava kesari topped with cashews and raisins are great combinations. Other nuts...
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